SHG Premium Hi Green - Complete food for tropical fish in a predominantly vegetarian diet
Premium Hi Green is a complete high-fat and digestible food, formulated for tropical freshwater and marine fish, with a predominantly vegetarian or herbivorous diet. The presence of marine algae, natural betacarotenoids and Hufa (highly unsaturated fatty acids) favors vitality, efficient digestion and natural coloring, while freeze-dried and beta-glucan garlic support the system Immune.
The soft and compact consistency makes the grain easily ingestable, reducing waste and improving the assimilation of nutrients.
Premium Hi Green is a complete feed designed to meet the nutritional needs of tropical and marine fish, with predominantly vegetable feeding. The balanced formula integrates marine algae, selected proteins and essential fatty acids to support metabolism, digestion and general health.
The soft and compact consistency facilitates the grip and chewing even for species with a delicate mug apparatus, improving the absorption of nutrients and reducing water pollution.
Species particularly indicated:
african herbivores cyclides (Malawi lake mbuna)
Poecylids (Platy, Molly, Guppy)
omnivorous caracids with vegetable preference
rainbow fish (Rainbowfish)
tropical omnivorous species with need for vegetable component
Vegetable intake and digestive health
The herbivor and omnivorous species require plant fibers and algae to maintain an efficient digestion and prevent intestinal disorders.
Functional vegetable components:
Alga Kelp (seaweed): rich in iodine, minerals and polysaccharides benefits
Selected cereals: easily assimilable energy source
Special yeasts: support intestinal flora
Digestive benefits:
best intestinal transit
reduction of the risk of swelling and constipation
support for intestinal microbiota
Support for natural coloring and vitality
Premium Hi Green contains natural and essential nutrient pigments that contribute to chromatic liveliness and metabolic well-being.
Active components:
NATURAL BETACAROTENOES: Support natural pigmentation
Krill (Pacific Euphasia): source of bioavailable carotenoids
Salmon egg oil: rich in essential fatty acids
Benefits:
improvement of the brilliance of the livery
support for vitality and metabolic activity
maintenance of natural coloring over time
Hufa and essential fatty acids
Hufa (High Unsaturated Fatty Acids) are fundamental to the health of ornamental fish, contributing to cellular functionality and immune response.
Role of the hufa:
support the health of cell membranes
improve environmental stress resistance
they favor growth and reproduction
Immune system and stress resistance
The integration of natural immunostimulation makes Premium Hi Green particularly suitable for fish subject to environmental stress or variations of water conditions.
Functional ingredients:
Liofilized garlic: natural antibacterial action and immune support
Beta-glucano: stimulates the innate immune defenses
Special yeasts: contribute to the immune response
Benefits:
greater resistance to opportunistic pathologies
best adaptation to water changes and new entries
support during periods of stress or playback
Selected ingredients and nutritional value
Premium Hi Green uses high quality raw materials to ensure nutritional and digestibility balance.
Main ingredients:
Fish pulp and fish processing derivatives
Selected cereals
Marine algae (Kelp alga)
Squid
Krill (Pacific Euphasia)
Salmon egg oil
Garlic
Special yeasts
Mineral salts
Nutritional analysis
Protein: 38.1%
Fats: 9.7%
Fibers: 2.4%
Ashes: 10.5%
This nutritional profile supports balanced growth and a healthy metabolism without overloading the digestive system.
Benefits for the aquarium ecosystem
Correct nutrition also contributes to the biological stability of the aquarium.
high digestibility and minor organic residues
reduction of water tortrus
lower accumulation of nitrogenous substances
suitable for planted and community aquariums
Method of administration
Administer small quantities 1-2 times a day, avoiding excesses. The ideal amount is that consumed completely in a few minutes.
Main advantages
complete food for tropical herbivores and omnivores
rich in algae and vegetable fibers
supports digestion and intestinal health
improve natural coloring and vitality
strengthens the immune system
highly palatable and digestible



