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Ingredient: fish and fish by-products; cereals; - by-products of vegetable origin; yeasts and mineral substances; vegetable protein extracts; molluscs and crustaceans; oils and fats; selected seaweeds; sugar, lecithin, monochloride of L-lisina; citric acid; coloured and preserved with EEC additives.
color, shape and formulation are optimally adapted to the food needs of Discus fish
contains all essential nutrients, vitamins and trace elements
the slow sinking of food indulges the specific food habits of the fish
contrary to frozen foods there is no danger of transmission of diseases by pathogens
stimulates well-being, growth and revives natural colors
stabilized vitamin C stimulates immune defenses, promotes healthy growth and prevents symptoms from food deficiency
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